According to Iyolexis Correa, MINTUR delegate in the province, the hotels that already earned this category include the Pullman Cayo Coco and the Playa Paraiso.

The Barracon restaurant, in Santiago de Cuba city, where culture, history and tourism go hand in hand, reopened its doors with a redesign of its offers by the Palmares Extra-Hotel Branch to showcase African culinary art through recipes and traditional foods.

The Las Terrazas complex, in the Sierra del Rosario, reopened to the public in the first post-COVID-19 recovery phase with restaurant and bathing services, which allows visitors to appreciate the beautiful landscapes of the first Biosphere Reserve in Cuba.

With the Suyo y Seguro (Yours and Safe) campaign, the Cubanacan Hotel Group makes its way to the market, initially national and then international, and proceeds to the gradual opening of its facilities for the summer and high season, its managers reported in Havana.